Why we love Regatta Rose Bay
Perched right alongside the marina at the end of the promenade, Regatta Rose Bay boasts a view that would make even seasoned seaside-goers look twice, and one that's going to keep your guests talking for years. The pier that it sits on has quite the history, too: it’s been a hire shop, a fish and chip shop, and a restaurant.
Here, there are two options for your big day. The Blue Room is a semi-private dining area that looks out over Sydney Harbour and Rose Bay Marina; a casual, laid-back space for both sit-down and cocktail receptions.
If you’re after something more exclusive, booking out the whole venue is a must; do this and you’ll have room for 200 guests cocktail-style or 135 seated.
With the promenade, marina and beach just a few steps from the venue, finding that perfect spot for downright gorgeous photographs will be a breeze. Redleaf Beach and Blackburn Gardens are also close by. When you return from your photo tour, you and your guests will feast on dishes sure to impress any would-be masterchef. The kitchen at Regatta is helmed by head chef Claudio Morales so expect offerings such as roasted blue-eye trevella, braised short-rib, Sydney rock oysters and lobster tortellini.