With views over Fairy Creek Lagoon and the Pacific Ocean, this restaurant puts the 'beachfront' in 'beachfront wedding venue'. That means you can wander from your lawn or beach ceremony straight to your swanky reception. How easy is that? The restaurant also has a handful of culinary credentials tucked up its sleeve and is famous for (no surprises here) its ocean-fresh seafood dishes. Don't worry though, if rock lobsters, mud crab and oysters aren't quite your thing, the kitchen also works wonders with non-ocean dwelling ingredients (read: chicken, grass-fed beef and vegetables).
The Lagoon Seafood Restaurant has seven wedding spaces for you to choose from. That's right, seven. Each area boasts ocean views, floor-to-ceiling windows and an al fresco terrace. The selection of rooms also means that Lagoon can cater for weddings of every size, be it intimate dinners of 30 or larger celebrations of 350. Our tip? Follow your 'I do's with sundowners and canapés on the Deck Bar with your guests, before moving inside for an indulgent meal (the Lagoon can cater for both seated and cocktail receptions) and then, naturally, cutting shapes on the dance floor.
The team at The Lagoon Seafood Restaurant pride themselves on catering to a couple's every whim, so when it comes to creating a wedding package that ticks all your boxes, you know you're in safe hands. There's even a 'create your own' option available. If that wasn't enough to convince you just how serious they'll take your big day, the restaurant has not one but five dedicated wedding coordinators, who are available any day of the week to guide you through the planning process.
The Lagoon Seafood Restaurant has seven wedding spaces for you to choose from. That's right, seven. Each area boasts ocean views, floor-to-ceiling windows and an al fresco terrace.